HIMALAYAN HAAT ITALIAN HERBED SEASONING SALT – 65 GMS

DESCRIPTION

A versatile, intensely flavoured seasoning.

Ingredients: Basil, Oregano, Parsley, Himalayan Pink Salt

Suggestions: Sprinkle over soups, stews, pasta and pizzas. Use in marinades and bread, and to season meats.

Free from Preservatives or Additives
Single Origin Herbs and Spices
All Natural Ingredients
Farm to Table Product
Low Sodium Seasoning

Storage: Store in a cool, dry place. Shake well before use. Best before 12 months from date of MFG.