Himalayan Haat Rosemary Garlic Seasoning Salt

Description:

An aromatic flavourful gourmet salt. Add to grilled or roast meats, potatoes, pasta dishes, eggs and freshly baked bread.

Ingredients:

Rosemary, Garlic, Himalayan Pink Salt

Free from Preservatives or Additives

Single Origin Herbs and Spices
All Natural Ingredients
Farm to Table Product
Low Sodium Seasoning


Shelf Life:

Best before 12 months from MFG date.

Storage:

Store in a cool, dry place.
Shake well before use.

How to use:

Use as a replacement for salt in your recipes.